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Ganepao 60 Nutri Seconds - New ESPEN Criteria for Malnutrition in Elderly People

august 30th, 2017

Tags: ganepao 60 nutri seconds mortality malnutrition eldery

In the Ganepão 60 nutrisegundos of this month, we shared the results of the recently published study in the Nature, which evaluated the prognostic value for mortality of the new ESPEN criteria for malnutrition in 437 elderly people.


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By: Giliane Belarmino and Dan L Waitzberg



Jiaojiao Jiang, Xiaoyi HuJing Chen, Haozhong Wang, Lei Zhang, Birong Dong, Ming Yang. Predicting long-term mortality in hospitalized elderly patients using the new ESPEN definition. 2017, Scientific Reports 7: 4067.

Cederholm, T. et al. Diagnostic criteria for malnutrition - An ESPEN Consensus Statement. 2015, Clinical Nutrition. 34: 335–340.


Malnutrition is Associated with Increased Mortality in Older Adults Regardless of the Cause of Death

april 11th, 2017

Tags: malnutrition eldery mortality

Malnutrition is Associated with Increased Mortality in Older Adults Regardless of the Cause of Death

Study performed by Swedish researchers aimed at assessing the mortality predictive value for malnutrition and cause-death influence in the elderly.


The survey included 1767 subjects aged ≥ 65 years admitted to hospital within a year. The nutritional status was assessed by the Mini Nutritional Assessment (MNA) and 20 causes of death were classified according to the International Statistical Classification of Diseases and Related Health Problems.


The authors identified 1% of the elderly with risk of malnutrition and 9.4% malnourished, 839 participants (47.5%) died with a median follow-up of 5.1 years. The mortality predictive model identified significant associations (HR = hazard ratio) between malnutrition and risk of malnutrition, respectively, and death due to neoplasms (HR = 2.43 and 1.32); mental and behavioral diseases (HR = 5, 73 and 5, 44); diseases of the nervous system (HR = 4.39 and 2. 08), diseases of the circulatory system (HR = 1.95 and 1.57) or respiratory diseases (HR = 2.19 and 1.49).


Malnutrition and risk of malnutrition are associated with increased mortality regardless of the cause of death, which emphasises the need for nutritional screening to identify older adults who may require nutritional support.


Reference: Söderström LRosenblad AThors Adolfsson EBergkvist L. Malnutrition is associated with increased mortality in older adults regardless of the cause of death. Br J Nutr. 2017 Mar 14:1-9.