Alessandro Laviano (Italy)
Associate Physician and Professor of Clinical Medicine, University La Sapienza, Rome, Italy; and responsible for the Clinical Nutrition Unit of the University Hospital Umberto I (University Hospital), Rome, Italy. He is reference of two Academic Centers, Scientific Advisory Board, Royal Numico, Netherlandse The European Commission, Brussels, and is ESPEN Italian Corporate Member, AAAS - American Association for the Advancement of Science (AAA. His main line of study is the Regulation of Food Intake in Physiological and Pathological Situations Anorexia, Cachexia, Hyperphagia and Obesity. He has more than 100 published studies on secretion of serotonin, Supplementation in Obese for Food Intake Control, and the etiology of Anorexia and Cachexia. Currently he follows the same line of research in Italy and is considered a reference in this matter as a member of the editorial board of the journals Nutrition, Current Nutrition and Food Science, biopsychosocial Medicine, The Open Nutrition Journal.